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There’s nothing like a great steak. We believe that great food starts with quality. Our high end cuts have a budget conscious price. Compare us with your favorite steakhouse. We think you will be pleasantly surprised.
Try our 12 oz New York Strip Pizzaiola. This is our newest edition to the Chairmans Reserve Collection. Served with sauteed onions, olives, garlic and succulent crushed tomatoes, you will be wondering why you waited so long to try it.
The 14 oz Ribeye is one of the most popular steaks in our Chairmans Reserve Steak Menu. Grilled to perfection and served with spinach, mushrooms, onions and marsala wine sauce. It will have you saying mangia italiano.
The reigning king of steaks. The 8oz filet in indisputably the most tender and flavorful in Venice. Served with a brandy peppercorn sauce, we know you will agree the quality, flavor and execution are unsurpassed.
If you want the real deal Italian this is it. Anyone who's eaten REAL Italian food will agree this is as good as it gets unless you want to fly to NY for Italian. Small, intimate and fabulous food! Don't miss this place if you're visiting or a permanent resident of Venice.
Looking around the area for pizza and found this place. Decided to give it a try.
Best pizza ever.
I live in Bradenton and will be driving down to get the pizza.
They make a fantastic Alfredo. I pop in here and get take out from the deli on occasion and it's always been wonderful. The selection of frozen ravioli is pretty awesome too. Highly recommend for lunch or takeout, if you come by in the evening the limited number of tables are almost always full.
First time! Amazing meal! Pasta dish made at the table in a wheel of cheese! Veal saltimbocca! Even had a pizza as an appetizer. Homemade cream puff and tiramisu for dessert. Fantastic service and wonderful food! Will be back very soon!
Welcome to Angelo’s Italian Market & Restaurant and Catering in Venice, FL. Angelo Marchionni was the Founder of Angelo’s Italian Market and was from Rome, Italy where his family owned and operated three such markets. Around 1976, Emilio Rossitto was instantly hired by Marchionni, who sensed that the boy had a natural talent for retail. In just a few short years he became Angelo’s right hand man.
Fast forward to the pair moving to Venice to open what has evolved into a destination Italian Market and fine dining authentic Italian food. Today, with over 50 years experience, Emilio Rossitto, his wife Loredana, son PierPaolo and family carry on the proud tradition of Angelo’s Italian Market, Restaurant and Catering.
From our family to yours...with love.